Knife Sharpening Experts: Stropping it

You’re sharpening your knife and have tested it to confirm for sharpness.  You know that you’ve achieved it because you’ve found a burr on the knife’s edge.  This burr is how we know that the edge has reached the point of absolute sharpness.  It confirms it.  Should you stop there?  Oh, but you must.  There’s… Continue reading Knife Sharpening Experts: Stropping it